Heat the butter in a hot cast iron skillet over medium-high heat.
2 teaspoons freshly ground black pepperĪlso Read: Baked Alaskan Halibut With Creamy Roasted Garlic Sauce.1 pound of wild Alaskan king salmon fillets.If you’ve tasted it before, you understand why it’s considered the finest salmon meat. The meat of the king salmon is tender, soft, meaty, flaky, and contains high levels of natural oils making it deliciously rich and buttery. This species is highly sought after for both its size as well as its incredible quality. King salmon, also known by the native name Chinook, are the largest species of salmon in the Pacific. And even if that’s the case, the waters we source from off the Alaskan coast are some of the most pristine on the planet, making it very unlikely to find better fish anywhere else.Īlso Read: Delicious Wild Caught Alaskan Dungeness Crab Cakes Recipe Pristine Wild Caught Alaskan King Salmon With these methods, having our flash frozen salmon delivered to you is actually highly preferable to buying fresh, unfrozen salmon unless you happen to be or live next door to a skilled fisherman. Each fillet is then immediately pressure sealed and flash frozen at the peak of freshness. This method results in the most premium and flavorful salmon you can get. These salmon are bled right away on the boat – the way they should be. Most commercially caught fish also sit around on the boat before being bled out, which negatively affects the taste and quality of the meat. They never go through the machinery that salmon canneries use, which negatively affects the taste and texture of the fish. Wild Caught Salmon From Fishermen We Know By NameĪll of our fish are caught using a hook and fishing line. We’ve selectively sourced each item from fishermen our owners met while on essential business in Alaska.Īlso Read: Alaskan Dungeness Crab Cakes Benedict With Easy Hollandaise We’re extremely excited to be able to offer this incredible fish, along with our other new Alaskan seafood selections. Besides being delicious, salmon has countless health benefits – it’s actually considered a superfood. This highly sought after variety of salmon is one of my personal favorites and this lemon, garlic and butter sauce is the perfect compliment to its amazing flavor. This simple recipe is the perfect way to enjoy our incredible wild caught Alaskan king salmon fillets.